30 November 2014

It was good...very good...

I posted a few days ago about a truffle that had been given to us by a hunter who frequents our valley with his truffle dog...

Well, today we partook in this little treasure.

I washed it, dried it, shaved it and we ate it on fried eggs for lunch (the traditional contadini way).

It was good...very good...

 

 

4 comments:

  1. Thanks for posting this delicious result. Most envious.

    ReplyDelete
    Replies
    1. We found out afterwards that it was a WHITE tartufo too!

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