I have made 80 jars of jam and relish.
"Nothing is enough for the man to whom enough is too little"...Epicurus (Greek philosopher)
So I ask:
At what point is enough jam and relish actually enough?
At what point can I stop preserving every piece of fruit and vegetable that ripens in our valley?
I just hope there is enough to send to the USReplyDelete
Your suitcase will be laden with produce next time you visit!Delete